Rocky Mountain Sips: TINCUP 6-Year Review & Buffalo Trace's Green Future

This week on Bourbon Bytes, Clifton dives into some of the hottest headlines in the whiskey world—from Buffalo Trace’s surprising new 100-proof Sazerac Rye to their bold move into sustainable distilling. Plus, Hidden Barn adds a new Master Taster to their team. But the star of the show? Clifton’s first-ever sip of TINCUP 6-Year American Whiskey—a bold, oak-forward blend of bourbon and Colorado single malt that left a lasting impression. 0:00 Welcome Back! Summer Vibes & Whiskey Plans 1:20 News #1: Buffalo Trace Drops 100-Proof Sazerac Rye 5:44 News #2: Buffalo Trace & Meridian Tackle Sustainability Together 7:49 News #3: Hidden Barn Hires Molly Wellmann as Master Taster 10:34 Byte-Sized Review: TINCUP 6-Year American Whiskey 16:00 Final Thoughts & TINCUP vs. The Competition 17:38 YouTube Tease: Stranahan’s Tasting Coming Soon! 17:51 Join Byte Club & Stay Connected